This easy appetizer, Octopus Antipasto Skewers, is a delicious option for serving a hungry group. The Matz Wild Octopus in Olive Oil-Pulpo pairs so well with the antipasto ingredients, especially the salami and fresh mozzarella. The olive oil is mildly seasoned with Spanish paprika and sea salt, acting as a great drizzle and seasoning addition for these skewers. Serve with a side of Arvum Sherry Balsamic Glaze for dipping.