Zesty Tomato & Sardine Flatbread
This Tomato & Sardine Flatbread is a versatile dish that effortlessly transitions from a crowd-pleasing appetizer to a satisfying, casual main course—perfect for lunch or a light dinner. The Matiz...
Easy Recipes to Inspire
Wether you have 5 seconds or 5 hours, our collection of recipes is here for you! Designed to be highly adaptable between products and lines we hope you find them both useful...
Recipes
5-Minute Sardine Dip
This quick and flavorful 5-Minute Sardine Dip is a guaranteed crowd-pleaser. The rich umami of Matiz Wild Sardines in Lemon Essence pairs perfectly with the bright zest of lemon-infused olive...
Smoky Tomato & Chickpea Stew
Warm yourself this winter with this recipe for Smoky Tomato & Chickpea Stew. The smoky and savory flavor of the pimenton shines, pairing perfectly with the stewed tomatoes and canned...
Matiz Piquillo Bruschetta
Straight from the sunny fields of Spain, piquillo peppers bring a sweet, mild, and tangy twist to traditional bruschetta. Their vibrant flavor and velvety texture make them the perfect topping...
Sardine Caesar Salad
Take your Caesar Salad to the next level with Matiz Wild Sardines in Olive Oil. Renowned for their unparalleled flavor and freshness, these premium sardines are marinated in sea salt...
Tuna White Bean Salad
This quick and easy Tuna & White Bean Salad is a healthy, protein-packed dish perfect for lunch or dinner. Featuring Matiz Bonito del Norte, a premium white tuna hand-packed in...
Tuna-Stuffed Matiz Piquillo Peppers
Indulge in the bold flavors of Spain with these Creamy Tuna-Stuffed Piquillo Peppers. Made with Matiz Bonito del Norte tuna and sweet, tangy piquillo peppers, this easy appetizer combines creamy,...
Spanish-Style Rice Bowl
Bring the flavors of Spain to your table with this Smoky Spanish Rice Bowl featuring Matiz Paella Rice. This plant-based dish combines the rich, smoky essence of paprika with the...
Trout Pâté Puffs
Easy and Impressive Trout Pate Puffs.
Smoky Brussel Sprouts & Sardines
These sautéed Brussels sprouts are rich with smoky flavors and paired with Matiz Lightly Smoked Sardines, walnuts, and a sweet-tart apple cider glaze.
Romesco Rotisserie Chicken with Wild Rice
Juicy rotisserie chicken is coated with Matiz Romesco Sauce and roasted over a bed of seasoned kale.
Prosciutto, Membrillo, and Cranberry Tartlets
Flaky puff pastry topped with Matiz Quince Paste, prosciutto, goat cheese, and cranberries, garnished with fresh basil and sage.
Pancetta Wrapped Mussels
Tender Matiz Mussels from Galicia are wrapped in pancetta with fresh sage, brushed with hot honey, and baked to perfection.
Octopus Antipasto Skewers
This easy appetizer, Octopus Antipasto Skewers, is a delicious option for serving a hungry group. The Matz Wild Octopus in Olive Oil-Pulpo pairs so well with the antipasto ingredients, especially...
Marinated Olives with Sardines
An easy, flavorful appetizer with robust aromatics!
Hasselback Sweet Potatoes with Langoustine Garlic Butter
These Hasselback Sweet Potatoes with Langoustine Garlic Butter are a flavor-rich and savory addition to your Fall dining room table.