Zocalo Gourmet products are grown by the first certified organic nursery in Peru, who seeks to be a leader in their community in educating about organic farming practices and preserving native Peruvian food traditions. Their authentic Peruvian organic aji pastes are made only from fresh pureed aji chilis. Aji chile peppers are native to Peru, and the country boasts many distinct indigenous varieties that are used in much of Peruvian traditional cooking. Use as a base for stews, combined with sauteed onions, garlic and herbs. Also use to flavor chicken, meat, fish, pasta, and rice dishes.