A traditional Spanish sauce made from tomatoes and ground almonds. Made in Barcelona using traditional recipes and fresh, organic Mediterranean ingredients, this sauce is perfect for dipping grilled veggies, served with fish, or fried eggs.
Water, tomato paste, sunflower oil, toasted almond, vinegar, toasted hazelnut, beet fiber, sweet paprika, garlic powder, salt, smoked paprika, acetylated distarch phosphate.
