Matiz Smoke Trout Paté
- Description
- INGREDIENTS
Handcrafted smoked trout paté is a perfect anytime treat. From bagels to horderves, this crowd pleaser will be tough to keep around.
Trout* (62%), liquid cream, water, carrot, wheat flour, milk proteins and lactose, salt, tomato concentrate, shallots, parsley, garlic, green pepper, coriander, pepper. * Oncorhynchus mykiss, origin Brittany, France, Monterey Bay Aquarium Good Alternative and Best Choice
Matiz Smoke Trout Paté
Free
WARNING: Cancer and Reproductive Harm - www.P65Warnings.ca.gov
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